Beautiful Creatures
is narrated by Ethan Wate, a golden boy of Gatlin but perhaps the only person
in town who dreams of leaving. Lena Duchannes is the beautiful, mysterious,
new-to-town leading lady with a troubled past, present, and future. But the star,
the heart, the – yup, I’m saying it – meat and potatoes of the story is Amma,
and she’s the one I’m most excited to see come to life on the big screen.*
We all wish we had an Amma watching over us in both the real
and mystical senses, doling out wisdom sometimes in cryptic phrases, sometimes
in crossword answers delivered one deliberate letter at a time, and often
followed by covertly-placed, hand-crafted dolls, charms, or other spiritual
tokens.
But you know I love her most because she dishes out meals as
fortifying as her advice.
For breakfast she serves Ethan fried eggs, bacon, buttered toast,
and grits. And that’s not just for the first day of school; the next day it’s
eggs over easy, biscuits and gravy.
For dinner there’s fried chicken, mashed potatoes and gravy,
string beans, biscuits, and even buttermilk pie on a regular old weeknight! Then comes pulled pork with Gatlin’s
own Carolina Gold mustard barbeque sauce.**
Hold. The. Phone.
Amma doesn’t make her own sauce? From scratch? I can’t believe it.
Which is ironic, because I blindly accept that the
green-eyed girl Ethan’s been dreaming about for months just miraculously showed
up in his town, a place where a new girl hasn’t appeared since he was in 3rd
grade. And I don’t flinch when I learn that this new Miss Lena Duchannes not
only smells like Ethan’s lemon- and rosemary-scented dream girl, but that she’s
been dreaming of him, too. Mystical powers, telepathy, even a secret library –
I find myself believing it all because, well, it’s just delicious. ;)
*Of course I timed
this review with next week’s premiere of the film adaptation!
**In case you were
wondering, Carolina Gold is a
real gourmet barbeque sauce made from a recipe passed down since Colonial
times.
I'm looking forward to watching this movie too, though I haven't read the book :)
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