Thursday, July 31, 2014

FOODFIC: Please Welcome Lori Otto, Author of Lost & Found

So, today on But What Are They Eating? we are going to change things up a bit:
But What Aren’t They Eating?
In my Emi Lost & Found series, there is one thing that the heroine Emi absolutely will not eat: chocolate.
You’re probably thinking, “Is she really a woman?  Is she even human?” The answer is yes to both questions.
In the three main novels, it’s mentioned on a few occasions that she doesn’t like or want chocolate.  It’s offered a couple times, but the reader never really knows the reason behind her distaste.
On a side note, here’s a little tidbit about my series.  The three novels that make up the bulk of this contemporary (yet atypical) romance series – Lost and Found, Time Stands Still, and Never Look Back – were released in the spring of 2011.  After readers finished them, one of the most common questions I got from people was about the chocolate.
A little over a year later, I got this crazy idea to write a prequel and release it in chapters on my website.  In Not Today, But Someday, everyone finally discovered Emi’s reason for avoiding the delectable treat.
First of all, it’s not an allergy.  When Emi was younger, on what she thought was her first date, she indulged in Raisinettes after the boy who took her to the movies dropped her off at the theater with his step-sister and continued on–by himself–to an arcade.
Later in the book, sixteen-year-old Emi has run away from her mother’s apartment, and has begged her new friend, Nate, to let her stay at his house for the night.  Confronted by his mom, Emi opens up about her own:
“She’s leaving my dad,” Emi says.  “I honestly don’t know how to deal with this.”  She takes a bite of the apple and chews it slowly, tracing the marble pattern of the countertop.
“I’m sure it’s not easy, Emily.”  Mom leans on her elbows on the island, attentive to Emi.  “Sometimes it helps to talk about it.”
I don’t want to make her uncomfortable.  “Mom–”
“He cheated on her.  I caught him,” Emi continues.  I look at her, biting my lip, allowing her to speak.  “He took his mistress to this restaurant.  I was there with some friends, and this woman’s laughter rose above the noise of the entire place,” she says evenly.  I can tell that emotions lie just beneath the surface, but I admire her strength as she continues.  “I watched her for a few minutes, thinking it was sweet how her date was feeding her fruit dipped in chocolate.  They had a fondue pot between them.  He held a cherry up by its stem, covered with chocolate, and fed it to her.  The chocolate dripped down her chin, and he stopped her from wiping it off with her napkin.  I was entranced.  It seemed so intimate.  I was imagining that being me someday.  I even nudged my friends and got their attention, showing them what I was watching.  And then her date leaned in and licked the chocolate from her face, eventually meeting her lips with his.  He kissed her for a long time, and one of my friends said, ‘That looks like your dad.’”
Mom has a distinct frown on her face, and she puts her hand on Emi’s arm.  Chocolate.
It’s all in her head, essentially.  No amount of craving for something she once liked will make her set aside the association of chocolate with her father’s infidelity.
Well, there are two cravings in my series that do, but… well, you should read the books to find out what they are!  
The prequel, Not Today, But Someday, is no longer on my website, but it is offered for free for your Kindle, Nook or iPad.  It is also part of the four-book Complete Emi Lost & Found series!  And if you read these and like them, there is a spin-off series available, as well.

Thanks for stopping by to share your food for thought, Lori!

You can contact Lori here:

And find her books here:                                         iTunes                                         Barnes & Noble


  1. I love chocolate so much so I kept wondering the reason behind it when I read the books. Everyone should read these books, they're amazing.
    - Daiana

  2. I haven't read the books yet, but now you made me curious! My books have quite a few food and cooking scenes in them (I was on Shelley Workinger's blog earlier). Some of my friends tell me, reading my books makes them hungry. But using the dislike of a certain food in a novel the way you did is very interesting!